Connie Koo

I’ve been to Hard Bean twice and I loved it. I had their cafe au lait and an iced lavender latte and I found it to be quite delicious. The staff is always so attentive and polite. The cafe also has a nice rustic aesthetic to it. It’s a definitely a nice place to get coffee.

Vegetarian options: Many of the pastries are vegetarian friendly like the cheese chive scone. They also have alternative milk like oat milk.

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